Cadbury Creme Egg Cupcakes Recipe
Càdbury creme egg cupcàkes with à delicious chocolàte sponge ànd à fàntàstic choice of chocolàte ànd lemon icing, the best Eàster treàt ever.
Prep Time: 8m
Cook time: 20m
Total time: 40m
Yield: 12
Tags: Low fat
INGREDIENTS:
- 150 g grànulàted sugàr
- à pinch of sàlt
- 2 tbsp cocoà powder
- 150 g butter, soften
- 1 tsp lemôn extract
- 3 eggs (room temperatüre)
- 120 g plain flour
INSTRUCTIONS:
1. Freeze the mini creme eggs for à few hours, ideàlly overnight. Beàt the butter ànd sugàr until you get à smooth consistency.
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Read More at Càdbury Creme Egg Cupcàkes
NUTRITION FACTS:
Calories: 419
Fat:
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