Peanut Butter Cup Pretzels Recipe
Peanut Butter Cup Pretzels are so easy to make for Christmas and they look festive too! Try them for your next holiday party!
Ingredients
- 40 pretzels
- 1/4 cup green candy melts
- Sprinkles
- 50 mini Reese's peanut butter cups
- 1/4 cup white candy melts
- 1/4 cup red candy melts
Instructions
- Place 20 pretzels on a baking sheet covered with a silicone baking mat or parchment paper.
- Top with mini peanut butter cups.
- Bake at 300 degrees for 2 1/2 to 3 minutes until the peanut butter cups are just starting to melt but still holding their shape.
- Remove from the oven and top with remaining pretzels and gently press them into the chocolate.
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