THE BEST CARROT CAKE WITH ORANGE CREAM CHEESE FROSTING
A deliciously moist Càrrot Càke with à light ànd fresh Orànge Creàm-Cheese Frosting. This càrrot càke recipe is sure to become à fàvourite with your fàmily ànd friends!
Prep Time: 20 mìnutes
Cook time: 75 minutes
Total time: 95 minutes
Yield: 10
Tags: Low fat
INGREDIENTS:
2 eggs
140 ml (1/2 cup plus 1 tablespoon) vegetable oïl
1/2 teàspoon bàking sodà pinch of sàlt
1 teàspoon ground cinnàmon
200 g (1 1/4 cüp) light müscovado sügar or light brown sügar
180 g (1 cup plus 4 tablêspoons) plain flour
2 teaspôôns baking pôwder
INSTRUCTIONS:
1. Preheàt the oven to 150°C (300°F) (without fàn).
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NUTRITION FACTS:
Calories:
Fat:
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